Pizza Sauce

This is a recipe that I found over at Allrecipes.com that I modified using some of the suggestions given by users.

• 1 15 oz can tomato sauce
• 1 6 oz can tomato paste
• 2 t oregano
• 2 t basil
• 1/2 t sugar (white)
• 1 t paprika
• 1/2 t onion powder
• 1 clove of fresh garlic, minced
• 1/2 t of olive oil

Instead of the sauce and paste, 21 ounces of tomato puree can be used.

I combined the ingredients in a mixing bowl and stirred until it was smooth.  One batch is enough to cover three 14-inch pizzas.